The first WCE event in our newly renovated Clubhouse promises to be a joyful occasion. Please join in the celebration on Tuesday September 21st. Sign-in begins at 5:30 and wine/appetizers begin at 6:00 Per Club Policy, you must be fully vaccinated or show proof of a negative Covid -19 test. A mask must be worn, except when eating or drinking. You can send your verification in ahead of time or you can show a copy of your vaccination card at the door.
Menu: PreSet First Course Grilled Sliced Pears and Goat Cheese Red Oak Leaf Lettuce and Mixed Greens with Pear Vinaigrette Second Course Moroccan Spiced Chicken in Spiced Yogurt Sauce Served Over Herbed Couscous, Tomato, Eggplant, Sweet Pepper and Cauliflower Ragout Vegetarian Option (please indicate upon registration) Acorn Squash Wedge Ginger Basmati Rice Chickpea Ragout, Lemon Yogurt Seasonal Vegetable Saute Dessert Apple Crisp with whipped cream